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Chicken Wings, an American Obsession
You might think that chicken wings were always an American obsession. But, during the early days of fast foods chains in America, it was burgers, burgers and more burgers. Singles, doubles, with cheese or without. Maybe some fries, and a shake, and...
Add a BURST of NEW Flavors to Your Backyard Burger Grilling.
By mid-summer, most of us have already grilled a burger or two. Yet while we’ve enjoyed every bite, every now and then, it’s nice to take a journey into “flavorland.” That place where you try a new seasoning, or burger topper, or a new maybe that...
Welcome to Cattleman’s NEW Website!
Welcome to Cattleman’s NEW Website! We’re SO excited to bring you a whole new level of informational and interactive store experiences! Right into your home, your office, or, in the palm of your hand. There’s LOTS more than MEATS the eye! Shop...
6 Great Tips for the BEST Southern Fried Chicken!
You don’t have to be a “Colonel”, a “Sailor”, visit a “shack” or know some “Chick” to enjoy some of the most delicious fried chicken you’ve ever laid your lips on. Best of all, once you have all the basic ingredients and the “inside” tips, you also...
Primal Knowledge. Just What Are Primal Cuts of Meat?
Primal Cuts, exactly what are they? Does every animal have Primal Cuts? Are they better than other cuts of meat? Are they more expensive? Do they save me money? These are just SOME of the questions our customers ask when they shop our extensive...
Are Your Grilled Chicken Breasts Dry? We Have Your “Solution”.
Are your grilled chicken breasts a bit dry? Maybe a bit tough? Do they seem to lack flavor? We have your “solution”. And that solution is… A brine. Even if you’ve heard about brines, you’ve probably associated them with Thanksgiving Day turkeys...
Get Ready for Grilling Season with These 5 Important Tips!
You know that the grilling season in Michigan is right around the corner when you pass by your local home improvement stores and see dozens of assembled grills lined up like the start of a NASCAR race. And yet, in a way, it is a race. A race to get...
Ready, “Set”, go! New Adventures in Menu Ordering
We love helping our shoppers at Cattleman’s choose items to go with their meats, fish and main course purchases. From vegetables and starches to side garnishments and sauces, these are the other things on your dinner plate that are meant to "go...
Steak Toppers, Good Made GREAT!
Why are steak houses SO popular? Is it the quality of the meat? The “secret” way they grill or broil their steaks? Is it the service? The atmosphere? The HUGE baked potatoes? While all of those may be true to some extent, one of the BEST things...
