by ryan | Nov 12, 2023 | Blog, Chicken & Poultry, Dressings & marinates
It’s Mid-November, and one thing is pretty much on everyone’s mind right about now. Thanksgiving. And one bird is on the very top of everyone’s grocery list. The turkey. Nothing new here, but THIS year, Cattleman’s would like to help you make this year’s Thanksgiving...
by Pete Loren | Sep 6, 2023 | Blog, Chicken & Poultry, Uncategorized
You might think that chicken wings were always an American obsession. But, during the early days of fast foods chains in America, it was burgers, burgers and more burgers. Singles, doubles, with cheese or without. Maybe some fries, and a shake, and you’re good to go....
by Pete Loren | Jul 12, 2023 | Beef & Veal, Blog, Chicken & Poultry
By mid-summer, most of us have already grilled a burger or two. Yet while we’ve enjoyed every bite, every now and then, it’s nice to take a journey into “flavorland.” That place where you try a new seasoning, or burger topper, or a new maybe that condiment that’s been...
by Pete Loren | May 1, 2023 | Blog, Chicken & Poultry
You don’t have to be a “Colonel”, a “Sailor”, visit a “shack” or know some “Chick” to enjoy some of the most delicious fried chicken you’ve ever laid your lips on. Best of all, once you have all the basic ingredients and the “inside” tips, you also won’t have to wait...
by Pete Loren | Apr 7, 2023 | Blog, Chicken & Poultry, Dressings & marinates
Are your grilled chicken breasts a bit dry? Maybe a bit tough? Do they seem to lack flavor? We have your “solution”. And that solution is… A brine. Even if you’ve heard about brines, you’ve probably associated them with Thanksgiving Day turkeys because starting as...
