So many Cattleman customers enjoy baking their favorite apple recipes at home. And Michigan Apple season is still in full swing! We thought you might be interested to see a couple of the apple recipes being taught to...
A chicken, is a chicken, is a chicken? Well,…there is “some” truth to that. While you undoubtedly have heard a lot in the press, about free-range, cage free, organically fed and other “specialty” consumer designations...
Hamburgers are a go-to staple of American cuisine. They have not only become one of our country’s most beloved meals,... but an entire global industry. And, for the most part, it all started right here, in the states....
On the Mt. Rushmore of sandwiches, the submarine sandwich, would have to be right up there with the PB & J, the Grilled Cheese and any one of a number of American regional favorites, including the Cuban, the Philly...
By late summer, we’ve pretty much grilled, (and enjoyed), all of our favorite meats and recipes since we dusted off our outdoor grills this past April. Grilling, (or barbecuing), is an absolutely wonderful cooking...